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Open Call to Promote Olive Oil in Europe’s Schools

  |   Education, Events, in The News, News   |   No comment

According to COMMISSION IMPLEMENTING REGULATION (EU) No 615/2014 of 6 June 2014 laying down detailed rules for the application of Regulation (EU) No 1306/2013 of the European Parliament and of the Council and Regulation (EU) No 1308/2013 of the European Parliament and of the Council in respect of work programmes to support the olive oil and table olives sectors.   The promotion...

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Old Olive Oil Labels

  |   News, Screenings   |   No comment

When I first started the production of the Documentary “Olive Tree: The Gift of the Goddess” while searching around, I found an old book from Mytilene – Lesbos describing the bottling and distribution of the Olive oil from the mid of 19th century to the mid of 20th century.

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Olive Oil: Earthy but Complex

  |   in The News, News, Nutrition   |   No comment

Almost a month since I finished the editing. The first three episodes of the documentary on the olive tree and the olive oil are ready. I do not know yet whether you liked them or not. However, many people ask me for details that I do not know what benefit they will be, but I will answer.

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STEVIA: Sweet, but innocent

  |   in The News, News, Nutrition   |   No comment

Six months ago, a rainy day of November, my doctor diagnosed that I have type 2 Diabetes Immediately, I got on medication, along with changing my daily nutrition. Among other things that the doctor told me there was something that I had in my mind every day. "Remember," he said, "diabetes makes your life better if you are...

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Love at First Bite!

  |   in The News, News, Nutrition   |   No comment

When I first encountered the miraculous Spirulina, I was amazed by its properties. My doctor had stressed that taking Spirulina will help me recover from a chronic ailment that weaken my body and, consequently, my spirit. I found in Spirulina the best additive to my daily nutrition and it has...

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